Panacea’s Executive Chef Antony Shirley has again devised a festive menu fit for the seasons proceedings, ensuring every course exudes the culinary balance you have come to expect from Panacea.
Whether entertaining clients, or simply seeking a retreat from retail formalities, our sumptuous festive menu and comprehensive champagne and cocktail selection is available for the occasion, day or night.
If you would like more information on Christmas bookings, please click here to make a reservation enquiry or call reception on 0161 833 0000.